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Nutrition Awards

NACUFS has contests aimed to help member institutions highlight successful wellness promotions and outstanding recipes. Contests are open to all NACUFS institutional members.

2019 Nutrition Awards

Best Local Foods Recipe

Place

Loyola University Maryland

Gold

University of Connecticut

Silver

Montana State University

Bronze

Westfield State University

Bronze

Most Innovative Wellness & Nutrition Program

Place

University of Maryland

Gold

The University of Texas at Austin

Silver

Duke University

Bronze



Most Innovative Wellness & Nutrition Program

This annual contest recognizes colleges and universities that have implemented a unique and effective wellness or nutrition program during the previous year.

 

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Best Local Foods Recipe 

This biennial contest recognizes and encourages the use of locally produced foods in the menus of NACUFS member institutions by showcasing the efforts of members who use locally produced ingredients. This contest will run again in 2021.

 


Best Vegan Recipe

This biennial contest recognizes institutions that meet the dietary needs of particular populations and incorporate healthful alternative foods on their menus.