Compensation is one of the top indicators of job satisfaction. Knowing how competitive the wages are at your foodservice department are can be critical for employee recruitment and retention.
Conducted every other year, the NACUFS Salary Survey provides you with the average salary and wage rates for more than 30 key management and staff positions at collegiate foodservice departments, allowing you to benchmark your department's compensation data against those at similar institutions.
The survey is free, convenient, and available exclusively to NACUFS institutional members. But only those that participate will receive the results.
To participate, simply fill out and return the survey questionnaire with the salary and wage information from your institution. Data from the responses of participating institutions will be collected and analyzed by Industry Insights, Inc., a professional research firm that specializes in business studies for associations.
After the completion of the survey, you will receive a comprehensive report that details the aggregated average compensation from all participating instutitions, grouped by:
Data submitted is completely confidential. Only the association's research firm will see the submissions and only aggregated data will be reported.
Click here to access your individual report and the industry report.