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2017 Culinary Challenge Committee

National Chair

Dewey McMurrey, CEC, ACE
Executive Chef
Texas Tech University
(806) 742-1360 

Continental Region Chair

Lloyd Galloway
Executive Chef
Sanford Health
(701) 234-6358

Mid-Atlantic Region Chair

Melissa Walter
Supervisor
Millersville University
(717) 871-4770

Midwest Region Chair

Kurt Kwiatkowski
Executive Chef
Michigan State University
(517) 353-1616

Northeast Region Chair

Anthony Jung
Chef de Cuisine
University of Massachusetts 
(413) 545-5850

Pacific Region Chair

Daniel Durfort
Executive Chef
Azusa Pacific University
(626) 815-6000 x3138

Southern Region Chair

Tim Bruce
Executive Chef
Murray State University
(270) 809-3398

Chair-Elect

Anthony Jung, CEC
Chef de Cuisine
University of Massachusetts
(413) 545-5850